Andrew tries hand-ripped noodles, grilled octopus and pastrami in Queens.

Andrew goes on a gastronomic tour of Las Vegas, NV.

Andrew relives some of the best bites from the first season.

Andrew is in Beijing, home to one of the world's most vibrant food scenes.

Join Andrew in Iceland as he samples such delicacies as rotted shark.

Andrew tours St. Petersburg, the cultural capital of Russia.

Join Andrew on a culinary tour through the place he calls home: Minnesota.

Andrew reveals Bolivia's culinary secrets on a trip of amazing discoveries.

Andrew's touring the world's longest, thinnest country, Chile.

Join Andrew in Guangzhou, the bizarre-food capital of China.

Andrew's in Delhi, one of the world's oldest continually inhabited cities.

Andrew enjoys the tropical paradise and people of Phuket, Thailand.

Andrew samples sardine meatballs and cow spleen in Sicily.

Andrew's in Goa, India's smallest state, known for its tropical attitude.

Andrew explores the food and culture of the Samoan Islands.

Andrew finds out why Paris is considered the food capital of the world.